Whipped Cream — Cups to Grams Converter
60.0
Quick Reference Table
| Amount | Equivalent |
|---|---|
| 1 cup | 60g |
| 1/2 cup | 30.0g |
| 1/4 cup | 15.0g |
| 1 tablespoon | 3.8g |
| 1 teaspoon | 1.3g |
| 100g | 1.67 cups |
| 250g | 4.17 cups |
About Whipped Cream
Whipped heavy cream (not from a can). Very light.
Tips & Tricks
- ✦Chill bowl and beaters for best results
- ✦Add sugar and vanilla after soft peaks form
Frequently Asked Questions
How many grams in a cup of whipped cream?
One cup of whipped cream weighs approximately 60 grams due to incorporated air.
Why is whipped cream so light?
Whipping incorporates air, roughly tripling the volume while the weight stays similar to the original cream.
How long does whipped cream hold?
Homemade whipped cream holds 2-3 hours. Stabilize with gelatin or cream of tartar for longer.
Note: Ingredient weights can vary based on factors like humidity, packing method, and brand. These conversions are based on USDA averages and should be used as guidelines.